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Annex III: Tables - Years covered: 2002, 2003 and 2004

Section 1 - Fisheries and the Canadian economy

1.1.1 Contribution of fisheries to the gross domestic product by industry and province
1.1.2 Fishing-related employment by industry and province
1.1.3 Per capita annual consumption of seafood and meat, selected countries
1.2.1 Commercial marine fisheries, number of core and non-core fishers, by province, Atlantic Region
1.2.2 Number of licences by major marine fisheries, Atlantic Region
1.2.3 Number of licences by major marine fisheries, Pacific Region
1.2.4 Number of registered fishing vessels by vessel length, province and region

Section 2 - Canada's position among the world's fisheries

2.1 World marine fisheries landings by country, top 30 countries
2.2 Total value of world exports, marine products, by top countries
2.3 Total value of world imports, marine products, by top countries
2.4 World seafood exports value by ISSCAAP groups and major country groups
2.5 World seafood imports value by ISSCAAP groups and major country groups

Section 3 - Commercial fisheries and aquaculture

3.1.1 Landed value by species, commercial marine fisheries, Canada
3.1.2 Landed weight by species, commercial marine fisheries, Canada
3.1.3 Landed price by species, commercial marine fisheries, Canada
3.1.4 Landed value by province and species
3.1.5 Landed weight by provinces and species
3.1.6 Landed price by province and species
3.1.7 Landed value by gear type
3.1.8 Landed weight by gear type
3.1.9 Landed value by vessel length
3.1.10 Landed weight by vessel length
3.1.11 Landed value by province, species and gear type
3.1.12 Landed weight by province, species and gear type
3.1.13 Landed weight and value by species and vessel length
3.1.14 Landed weight and value by ports of landing
3.1.15 Number of active vessels by length, province and region
3.1.16 Average value of landings by vessel length, province and region
3.2.1 Freshwater fisheries landed weight and value by species and province
3.3.1 Value and quantity of Canadian aquaculture production

Section 4 - International Trade (fish and seafood products)

4.1.1 Volume and value of Canadian exports by country of destination, selected countries
4.1.2 Volume and value of Canadian imports by country of origin, selected countries
4.1.3 Volume and value of Canadian exports by fishery product groups
4.1.4 Volume and value of Canadian imports by fishery product groups
4.1.5 Volume and value of Canadian exports by province/territory and top 5 species
4.1.6 Volume and value of Canadian imports by province/territory and top 5 species
4.1.7 Volume and value of Canadian exports by province/territory and top countries of destination
4.1.8 Volume and value of Canadian imports by province/territory and top countries of origin
4.1.9 Volume and value of Canadian exports by province/territory and selected fishery product groups
4.1.10 Volume and value of Canadian imports by province/territory and selected fishery product groups
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